Afrikicks Shoe Drive

Afrikicks Shoe Drive

Kona Coffee & Tea Company (map)

We are partnering with Afrikicks, a 501(c)(3) organization, that was founded by Omarou Idrissa, a native of Niger Africa.  Omarou’s goal is to provide relief to the people of his village, Niamey Talladjé who are suffering from extreme poverty, by collecting shoes from friends in the United States and distributing them throughout the village.

Free Kona Coffee Tasting

Free Kona Coffee Tasting

Kona Coffee & Tea Company (map)

Learn the art behind making the perfect cup of Kona coffee, while tasting the subtle variations of our different roasts and brews. Enjoy this free tasting curated by our seasoned barista every Wednesday anytime between 8:30am and 10:00 a.m.

Free Kona Coffee Tasting

Free Kona Coffee Tasting

Kona Coffee & Tea Company (map)

Learn the art behind making the perfect cup of Kona coffee, while tasting the subtle variations of our different roasts and brews. Enjoy this free tasting curated by our seasoned barista every Wednesday anytime between 8:30am and 10:00 a.m.

2017 Kona Coffee Festival

2017 Kona Coffee Festival

Since its inception in 1970 the Festival has sought to preserve, perpetuate and promote Kona’s nearly 200-year coffee heritage. The Festival features 10 days of festivities honoring pioneers, farmers, artisans & coffee.

Beer, Wine & Kona Coffee Pairing

Beer, Wine & Kona Coffee Pairing

Kona Coffee & Tea (map)

We’re proud to be a part of the 47th Annual Kona Coffee Cultural Festival with our 4th Annual Beer, Wine, and Kona Coffee Pairing event at Kona Coffee & Tea Company. This year's pairing will be on Wednesday, November 8th, from 6-9pm, at our Kailua-Kona café.

This "grazing" event lets you experience five savory tasting stations crafted to pair with your choice of beer, wine, tea or 100% Kona coffee. To keep wine-lovers, beer-lovers, and designated drivers happy, each station you visit will give you a choice of a different beer, wine, tea or 100% Kona coffee.  

Our tasting stations are designed by Chefs Lisa and Jeffery Barbas and Chef Chris Crookston, of Twin Engine Catering.  The menu was crafted with an effort to use fresh local ingredients that complement the flavors of Kona Coffee.  The coffee used in each dish is Kona Coffee & Tea Company’s freshest 100% Kona Coffee, harvested this season, from our farm in Holualoa.  The menu and pairings will be released closer to the date. 

We hope you enjoy sipping and savoring the ultimate complements to 100% Kona Coffee. Contact us with any questions at (808) 329-6577 or by email